For printable copies of our menus – please go to Special Menus
(c) = Coeliac friendly version available


Moon’s House Paté - £5.25
Spiced Crab, Crayfish Tail and Prawn Salad (c) - £5.95
Poached Pears & Stilton Salad (c) - £4.95
Homemade Soup of the Day (c) - £4.95
Pan Fried Mediterranean Prawns (c) - £6.50
Chorizo & Black Pudding Salad - £5.95
Creamy Button Mushrooms on Toast - £5.25
Thai Spiced Fishcakes - £5.95
Crispy Duck Spring Roll - £5.95
Arancini Arrabiata - £5.95
Slow Roasted Belly Pork - £13.95
Edward Moon's Proper Pie of the Day - £11.95
Grilled Fillet of Seabass - £14.95
Moon's 'Duck Supper' Salad (c) - £16.95
Barry the Butcher's Dry Aged 10oz Sirloin Steak on th Bone - £17.95
Pan Roasted Supreme of Chicken - £13.95
Beef Bourguignon - £12.95
Homemade Steak Burger - £11.95
Grilled Fillet of Cod Wrapped in Prosciutto - £13.95
Please see Special Menus for more menus -
Chargrilled Gammon Steak - £12.50
Oven Baked Cauliflower Cheese Tart - £9.95
Tender Roasted Lamb Shank (c) - £13.95
Barry the Butchers's Best Recipe Bangers - £9.95
Roasted Cherry Tomato, Spinach & Goat's Cheese Linguine - £9.95
Oven Baked Mushroom Tart - £9.95
Moon's Seafood Sharing Platter - £12.95
(All these dishes are 2 Courses for £5.00)

Mr Moon's Finest Fish Cake -
Barry's Best Banger -
Little Moon's Perfect Pasta -
Mr Moon's Best Beef Burger -
Little Moon's Sunday Roast -
A Scoop of Ice Cream -
A Scoop of Sorbet -
Today's Frangipane -
Ice Cream Profiterole -

Little Side Orders: Chips, Salad, Veg, Boiled, Mash - £1.50
White Chocolate & Raspberry Crème Brulee - £5.25
Moon's Treacle Tart - £5.25
Chocolate Brownie - £5.25
Ice Cream Filled Profiteroles - £5.25
Banoffee Pie - £5.25
Luxury Ice Creams and Sorbets (c) - £5.25
English Provincial Cheese Board (c) - £6.95
Dark Chocolate Tart - £5.25
Caramelised Zesty Lemon Tart - £5.25

An optional 10% service charge will be added to parties of 6 or more. We accept all major credit cards, cash & sterling travellers cheques. We do not accept personal cheques.